Monday, February 14, 2011

Samhain Lore

Recite the Blessing Chant.

Invoke the Goddess and God.

Lift one of the pomegranates and, with your freshly-washed white-handled knife, pierce the skin of the fruit. Remove several seeds and place them on the wheel-marked dish. Raise your wand, face the altar and say:

On this night of Samhain I mark your passing,
O Sun King, through the sunset into the Land of the Young.
I mark also the passing of all who have gone before,
and all who will go after. O Gracious Goddess,
Eternal Mother, You who gives birth to the fallen,
teach me to know that in the time of the greatest
darkness there is the greatest light.

Taste the pomegranate seeds; burst them with your teeth and savour their, bittersweet flavour. Look down at the eight-spooked symbol on the plate; the wheel of the year, the cycle of the seasons, the end and beginning of all creation.

Light a fire within the cauldron (a candle is fine). Sit before it holding the piece of paper, gazing at its flames. Say:

Wise One of the Waning Moon,
Goddess of the starry night,
I create this fire within your cauldron
to transform that which is plaguing me.
May the energies be reversed:
From darkness, light!
From bane, good!
From death, birth!

Light the paper in the cauldron’s flame and drop it inside. As it burns, know that your ill diminishes, lessens and finally leaves you as it is consumed within the universal fires.

If you wish, you may attempt scrying or some other form of divination, for this is a perfect time to look into the past or future. Try to recall past lives too, if you will. But leave the dead in peace. Honour them with your memories but do not call them to you. Release any pain and sense of loos you may feel into the cauldron’s flames.

Works of magic, if necessary, may follow.

Celebrate the Simple Feast.

The circle is released.

Samhain Lore
It is traditional on Samhain night to leave a plate of food outside the home of the souls of the dead. A candle placed in the window guides them to the lands of eternal summer, and burying apples in the hard-packed earth "feeds" the passed ones on their journey.

For food, beets, turnips, apples, corn, nuts, gingerbread, cider, mulled wines and pumpkin dishes are appropriate, as are meat dishes.

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